Stanley-Boyd Area School Home

Beginning Tuesday, September 8, 2020 breakfast and lunch at Stanley-Boyd will be served free of charge to all students!  The USDA FNS has extended the SFSP waivers nationwide. This benefit will continue through the end of the school year.

Extra entrees, second meals or milk only purchases will be charged at the normal rate.

To minimize non-cohort contact, meals to non-scheduled children will be served under the following guidelines: 

• Children must be present/ come inside the building to receive a meal. (This program differs from what was offered this summer.)
• Meals provided through the High School Cafeteria.
• Carryout only. 
• Masks are required to enter the building.
• Enter at Door 4 (HS main entrance), proceed through the serving line in the HS Cafeteria and exit the building at Door 5 (loading dock).
• Breakfast will be available from 7:45 am to 8:00 am.
• Lunch will be available from 10:45 to 11:00 am.
• No meals served Nov. 26, 27, Dec. 24, 25 or 31.

A Free/Reduced Meal Application must be completed to make an income-based eligibility determination. Forms are available at right or they can be picked up in any school office. 

Each student will be assigned a unique keypad number they will use to make purchases.

Every child in a family will be linked to a single “Payor” account and deposits will be credited to the family. Purchases made by each child will be deducted from the family balance. Accounts should maintain a positive balance. A student may be offered an alternative meal if the account becomes negative.

Payments can be made by check, money order or cash in any building office.  Credit, debit or bankcard payments can be made through Schoolpay.com. Instructions for registering with SchoolPay can be found here.